The 200th post!! Nothing more to say than watch the video below and be surprised! amazed! bedazzled!
Ingredients
Source: Me!
1 package spaghetti
1 jar tomato sauce
1 lb. ground beef
1/2 tsp. basil
1/2 tsp. oregano
dash of red pepper flakes
1/4 tsp. thyme
salt and pepper
1 egg, lightly beaten
1/2-3/4 cup bread crumbs
1/2 cup parmesan cheese
Directions
Preheat oven to 375 and line baking sheet with foil
1. Cook pasta according to package directions. Pour sauce in small saucepan and simmer throughout cooking process.
2. Combine meat and rest of the ingredients in a medium bowl and combine. Form into balls and place on foiled baking sheet. Bake for 15-18 minutes, or until cooked through. Cut one of the meatballs open with a knife to check. Add meatballs to sauce and let simmer for an extra 10 minutes or so.
3. Drain pasta and pour back into pot. Pour meatballs and sauce over pasta, combine and serve!
Voila!
Oh MY! That was wonderful…! I’m going to send the link to Ossie! :))) !!!
Mom
This makes me smile… and makes me really crave spaghetti and meatballs!
It IS comfort-food time of year, isn’t it? You’ve inspired me……..
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